'Miss Leona' has been an integral part of the Jr. Chef program since it's inception. A culinary professional with decades of experience in the food industry, Miss Leona is known for catering large scale events - from weddings to corporate and government agency functions, throughout Sacramento.
As second in charge in the kitchen during Jr. Chef classes (and adult classes as well!), Miss Leona ensures all aspects of kitchen safety and sanitation are followed by participants.
She also oversees the daily operations of the kitchen at Antioch Progressive Family Life Center, volunteering her time and expertise to ensure the facility maintains the standards of excellence for which it is renowned.
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Teaching kids to make healthier lifestyle choices for themselves and, by extension, their families; while focusing on the common denominator of food to bridge cultural, social and economic divides among young people.